Dreaming of making donut holes in a few min??
These come together by the time that your oil heats up, literally.
Make them, and you’ll have fresh treats for your Channukah nights!
2 eggs
1 cup ricotta
1 tsp vanilla
1 tsp rum
2 tbsp melted butter
1 lemon, zested
1/3 cup sugar
1 1/3 cup flour
2 tsp baking powder
1 tsp cornstarch
Oil
DIRECTIONS:
Combine eggs, ricotta, vanilla, rum and melted butter and mix. Add lemon zest, sugar, flour, baking powder and cornstarch. Whisk until well mixed.
Heat 1 inch of oil at 350 in a pot. Using a cookie scoop, scoop out balls of batter directly in the oil.
Flip them and cook until golden brown.
Transfer to wire rack. Then, into the topping of your choice. I did cinnamon sugar.
For full video, click here.
Enjoy,
Guila
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