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Cookie Sticks KFP

  • Writer: Guila Sandroussy
    Guila Sandroussy
  • Apr 1, 2024
  • 1 min read


Kosher for Pessach cookie sticks with the most amazing add on: @gefen_foods Granola clusters 😍


Honestly, if u want a recipe that comes together in one bowl, using your hand to mix, this is the one. Its requires so little utensils, which can be a huge plus for most of us who dont have an entire separate pessach fully loaded kitchen!


It pairs great with your morning (or afternoon) coffee and a yummy snack for your hungry kiddos (cuz we all know how many times they can ask for food when they’re home😅).




cookie sticks



  • 1/2 cup sugar

  • 1/2 cup brown sugar

  • 1/2 cup oil

  • 1 egg

  • 1 1/4 cup almond flour

  • 1/4 cup potato starch

  • 1/2 tsp baking soda

  • 1 tsp vanilla

  • 1/2 tsp salt

  • 1 cup @gefen_foods granola clusters, roughly broken down

  • 1/2 cup mini chocolate chips



DIRECTIONS:


  1. Preheat oven to 350 F. Line a full size baking sheet with parchment paper.

  2. In a medium size mixing bowl, combine both sugars, oil and egg. Mix using your hand to break apart any lump of sugar that might have formed. I recommend using a glove.

  3. Add almond flour, potato starch, baking soda, vanilla, salt and mix with your hand until a dough forms.

  4. Add @gefen_foods granola clusters and chocolate chips. Mix to combine.

  5. Transfer dough to baking sheet. Form 2 long flattish logs.

  6. Bake for 15 minutes. As soon as it comes out of the oven, slice your cookie sticks.



Enjoy,

Guila

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