My Recipes

Every holiday, I like to come up with a different cooked salad to add to my repertoire. This time, it’s Zaalouk - a classic! Made of...

The perfect partner to fresh Challah! And the BEST base to stack more dips. My go-to is this gorgeous fried eggplant with red cilantro...

A classic. If there’s ONE cooked salad I can survive on, it has to be this one. There is no Shabbat without Babaganoush at our table....